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How long is Origin of Species?

Darwin included evidence that he had collected on the Beagle expedition in the 1830s and his subsequent findings from research, correspondence, and experimentation….On the Origin of Species.

The title page of the 1859 edition of On the Origin of Species
Author Charles Darwin
Media type Print (Hardback)
Pages 502
OCLC 352242

What does the Origin of Species talk about?

Darwin’s theory is based on the notion of variation. It argues that the numerous traits and adaptations that differentiate species from each other also explain how species evolved over time and gradually diverged.

What is the main idea of the origin of species?

Main Ideas of the On the Origin of Species In this book, Darwin argues that evolution takes place through a process called natural selection. Natural selection is the process by which organisms better suited for adaption to their environment survive, while those that are poorly suited to their environment do not.

What were the main points of the origin of species?

The Origin of Species Darwin developed two main ideas: Evolution explains life’s unity and diversity. Natural selection is a cause of adaptive evolution.

What were the two main ideas expressed in Darwin’s publication On the Origin of Species?

In his book, On the Origin of Species, Darwin outlined his two key ideas: evolution and natural selection.

What is the full title of Darwin’s Origin of Species?

The agreed-upon title was, however, hardly less cumbersome—On the Origin of Species by Means of Natural Selection, or the Preservation of Favoured Races in the Struggle for Life.

How much is a first edition Origin of Species worth?

And it is a treasure. A first edition of the “Origin” sold last year at Christie’s for $194,500.

What is the best example of artificial selection?

The meats sold today are the result of the selective breeding of chickens, cattle, sheep, and pigs. Many fruits and vegetables have been improved or even created through artificial selection. For example, broccoli, cauliflower, and cabbage were all derived from the wild mustard plant through selective breeding.

Genetic variations that alter gene activity or protein function can introduce different traits in an organism. If a trait is advantageous and helps the individual survive and reproduce, the genetic variation is more likely to be passed to the next generation (a process known as natural selection).